Wednesday, August 5, 2009

Apple-Spinach Salad


ngredients


4 cups baby spinach leaves
2 apples, sliced
1/4 cup chopped celery
1/4 cup toasted PLANTERS Pecans, chopped
1/4 cup KRAFT Light House Italian Dressing

Steps

  1. TOSS spinach with apples, celery and pecans in large bowl.
  2. ADD dressing; mix lightly

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